Getting To
Know Us

A Coffee Place We Create, Together

"The most beautiful things are not associated with money; they are memories and moments.

If you don't celebrate those, they can pass you by." - Alek Wek

The Cafe

Specialty Coffee

We serve a wide selection of specialty coffees - all sourced, roasted and brewed by ourselves!

Available as filter brews and espresso based beverages.

Pastries and cake selections apart from specialty coffee offering at The Crackpots Coffee, SS15, Subang Jaya

Pastries and Cakes

As coffee focused as we are, cakes and pastries are provided as complements. In-house Lemon Poppyseed Madeleine and Brownies are to die for!

The Crackpots Coffee at SS15, with high bar seats facing outside.

Window Seats

High seats facing the busy streets of SS15, Subang Jaya - sip, work, chat while watching the city streets.

The Coffee Roastery

Wilson roasting coffee with a Proaster 1.5kg

Coffee Roasting

Since the very beginning, all the delicious coffees we served were roasted by Wilson, whom we secretly call The Crackhead =D

Coffee Cupping

We cup our own roasts, not only to control the quality, but also that we can recommend them according to customer's preferences.

Legal Cracks

The gradual expansion of our retail shelf from only having whole beans, to having a wide variety of drip bags, alternative milks, and coffee peripherals is one of our proudest moments.

Fellow crackpots

A collection of all the priceless fun and happy moments in the cafe

Our Brand Story

Founded by Wilson and YeeFong out of interest and passion since 2017, The Crackpots Coffee Roaster is now growing into a full-fledge independent specialty coffee roastery in Malaysia who believes that every coffee has its home, just like every person has a place to belong, because diversity defines humanity.

As your usual office workers who ran in the corporate rat race, the idea of starting up a specialty coffee roastery from scratch was really a crackpot idea to the couple at the very beginning.

It all began when Wilson and YeeFong started exploring coffee roasting with an open-air mini coffee roaster, and a huge “Why not?” popped when they were blown away by the amazing flavours of freshly roasted specialty coffee.

The nitty gritty about specialty coffee could be confusing, if not intimidating. We get that.

We would like to see a healthy coffee culture where knowledge is shared and passion ignited. To achieve that, we welcome anyone to approach us with coffee question, no judgement. We are more than willing to share what we have learned to help our fellow coffee crackpots to jump onto this wonderful journey of no return with friendly sharing sessions, workshops and public cupping sessions.